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Sign up for free and let us know your beer ratings.  Join us for our Happy Hour Taste Competition every Friday between 5:00 pm and midnight EST (3 pm to 12 am where our ISP is located) at the link below and rank the selected beers.  Yes, now happy hour has a goal. Remember, though, everyone has different tastes such as those reflected here and none, however different, are wrong.

 Winner, January 17th, American Porters VIII:  Alewerks Protocol Porter

January 17th, Happy Hour Taste Competition: American Porters VIII

Alewerks Protocol Porter

Maui Coconut Hiwa Porter

Green Man Porter

Brothers Elementary



 

 View the last competition's results by clicking on January 17th in the Event Calendar to the right.
 
American Craft-brewed Octoberfest Beers
 09-Oct-2009  2:00 pm MST

American Craft Brewed Octoberfest Beers
 16-Oct-2009  2:00 pm MST

Winter Ale Taste Competition
 06-Nov-2009  2:00 pm MST
 
Blue Mountain Dark Hollow

Dark Hollow blends the miracle of two crafts–brewing and distillation–to create a work greater than the sum of its parts. An Imperial Stout has been aged in charred American oak bourbon barrels still dripping with uncut whiskey. For 100 days the young beer patiently breathes in and out of the wood, gaining complexity, character, and serious attitude. Can be enjoyed immediately, or five years later, when you dust off the last vintage bottle from your cellar to share with good company.
Dogfish Head 120 Minute IPA

Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundantly hoppy, it\'s the Holy Grail for hopheads!

 

We brew 120 Minute IPA a few times a year, but it goes fast. If you find some grab a few bottles -- some to enjoy and some to age. With 120 IBUs.

 
Lagunitas Wilco Tango Foxtrot

Described as a strong brown ale that's been seriously hopped up.
Heavy Seas Mutiny Fleet Letter of Marque Hop Rye Porter

The Muntiny Fleet was \'berthed\' by Heavy Seas brewers who were discovered secretly brewing small batches of big beers to amuse the palates of their felow crew.  Since most secrets are best kept bottled up, we\'re bringing you these big flavor extrAARGHdinary brews in 22oz. bombers.  Embrace your inner pyrate and join the Muntiny!  This year\'s recipe is from Frank Butt & Neil Heinlein
Sierra Nevada Southern Hemisphere Harvest Fresh Hop IPA

The harvest season for hops is a painfully short window—that precious time when the hops are bursting with intense aromatics. Luckily for us, harvest comes twice a year: once in each hemisphere. Southern Hemisphere features fresh New Zealand hops that are picked, dried, and shipped to our brewery within seven days. The result is a complex beer that showcases the floral and herbal flavors and aromas of Southern Cross, Pacifica, and Motueka hops. Southern Hemisphere is part of our five-bottle Harvest series which features single hop, fresh hop, wet hop, and wild hop beers. With 67 IBUs.
Port City TWO Smoked Porter

This Porter is a stronger, smoked version of our flagship Porter. It is dark brown, almost black in color, and has a smoky, roasted aroma and smooth, rich, complex smoke and chocolate flavors.
Finch's Sobek & Set Black IPA

This beer is dark with mahogany/burgundy highlights achieved by using generous amounts of Briess Midnight Wheat, as well as earthy and citrus hops. With 80 IBUs.
 
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