Sign up for free and let us know your beer ratings. Join us for our Happy Hour Taste Competition every Friday between 5:00 pm and midnight EST (3 pm to 12 am where our ISP is located) at the link below and rank the selected beers. Yes, now happy hourhas a goal. Remember, though, everyone has different tastes such as those reflected here and none, however different, are wrong.
Winner, January 25th, Imperial Stouts VIII:Bells Expedition Stout
January 25th, Happy Hour Taste Competition: Imperial Stouts VIII
Bells Expedition Stout
Captain Lawrence Double Pull
Great Lakes Blackout Stout
3 Stars Starsky & Dutch
View the last competition's results by clicking on January 25th in the Event Calendar to the right.
Our Victory at Sea Imperial Porter is a bold, smooth brew with just the right amount of sweetness. We infused this robust porter with whole vanilla beans and San Diego’s own Caffe Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with the sweet caramel undertones of the malt, creating a winning combination for your palate. With 60 IBUs.
This Porter is a stronger, smoked version of our flagship Porter. It is dark brown, almost black in color, and has a smoky, roasted aroma and smooth, rich, complex smoke and chocolate flavors.
An unfiltered, 100% bottle-conditioned, super-pungent imperial I.P.A. clocking in at 9% ABV and dry-hopped with Palisade, Amarillo, Simcoe, Cascade, CTZ, and Willamette hops.
The mree fcat taht yuo’re hdoinlg tihs bttloe in yuor hnad ianidctes taht yuo’re pyiang antteiton, wihch ideitammley stes you arpat form the msseas. It aslo mkaes you one Lukcy Basartd. Hewover, lcuk faovrs the blod... and the arorgnat. The trmiraivute of Arorgnat Basartd Ale, OEKAD Arorgnat Basartd Ale and Dbolue Basartd Ale are all in paly in this cvueé de Basartd you now hlod, and wihle it is idneed a Lukcy Basartd, lcuk had ntohing to do wtih it.
This beer is dark with mahogany/burgundy highlights achieved by using generous amounts of Briess Midnight Wheat, as well as earthy and citrus hops. With 80 IBUs.
21st Amendment founders Nico Freccia and Shaun O’Sullivan traveled to Belgium to develop the recipe for this special beer, visiting small, traditional breweries in the hop fields of west Flanders, not far from the famous Trappist abbey of Westvletren.
