WHAT'S YOUR DRAUGHT NUMBER? 

Sign up for free and let us know your beer ratings.  Join us for our Happy Hour Taste Competition every Friday between 5:00 pm and midnight EST (3 pm to 12 am where our ISP is located) at the link below and rank the selected beers.  Yes, now happy hour has a goal. Remember, though, everyone has different tastes such as those reflected here and none, however different, are wrong.

 Winner, June 21st, American Blonde/Golden Ales IX:  Reason Hoppy Blonde

June 21st, Happy Hour Taste Competition: American Blonde/Golden Ales IX

Reason Hoppy Blonde

Starr Hill Wild Heart Hoppy Blonde

Deschutes Twilight Summer Ale

Three Notch'd Golden Ale


 

 View the last competition's results by clicking on June 21stin the Event Calendar to the right.

 
American Craft-brewed Octoberfest Beers
09-Oct-2009  2:00 pm MST

American Craft Brewed Octoberfest Beers
16-Oct-2009  2:00 pm MST

Winter Ale Taste Competition
06-Nov-2009  2:00 pm MST

 
Heavy Seas Mutiny Fleet Letter of Marque Hop Rye Porter

The Muntiny Fleet was \'berthed\' by Heavy Seas brewers who were discovered secretly brewing small batches of big beers to amuse the palates of their felow crew.  Since most secrets are best kept bottled up, we\'re bringing you these big flavor extrAARGHdinary brews in 22oz. bombers.  Embrace your inner pyrate and join the Muntiny!  This year\'s recipe is from Frank Butt & Neil Heinlein




Hardywood Quadrahop

Hardywood Quadrahop introduces Virginia Grown and hand crafted malted barley from Copper Fox Distillery to our Reserve series, and delivers an artful melange of the world\'s most sought after hop varietals. Nelson Sauvin delivers a layer of gooseberry and white grape. Citra brings passion fruit, lychee, melon and citrus notes into the mix. Amarillo exudes fresh lemon, orange. grapefruit and tropical floral aromas. A generous dose of mosaic perfects this hop blend with a fragrance of berry and mango and a backbone of earthy pine.

 




Olivers The War of 1812 (Rule Britannia)

The War Of 1812 (Rule Britannia) IPA cask dry hopped with Bramling Cross is 5.4% abv, Malt grist Thos Fawcetts Maris Otter, crystal 45, and malted wheat. Bittering hopped with Target & First Gold, finishing hopped with Bramling Cross & Kent Golding, and dry hopped with Bramling Cross.




Port City Colossal One

We brewed COLOSSAL ONE to celebrate our first anniversary and warm us against the cold of the Mid-Atlantic winter. Imperial Stout is an extra strong version of stout, which originally was brewed by the British to withstand the rigors of export. We used the West Malle Trappist yeast to give it a Belgian character. The beer shows aromas of bakers chocolate and dried fruits. It is rich, dark and strong, with flavors of espresso and dark swiss chocolate, spice and a touch of orange zest. With 65 IBUs.

 




Sierra Nevada Southern Hemisphere Harvest Fresh Hop IPA

The harvest season for hops is a painfully short window—that precious time when the hops are bursting with intense aromatics. Luckily for us, harvest comes twice a year: once in each hemisphere. Southern Hemisphere features fresh New Zealand hops that are picked, dried, and shipped to our brewery within seven days. The result is a complex beer that showcases the floral and herbal flavors and aromas of Southern Cross, Pacifica, and Motueka hops. Southern Hemisphere is part of our five-bottle Harvest series which features single hop, fresh hop, wet hop, and wild hop beers. With 67 IBUs.




Finch's Sobek & Set Black IPA

This beer is dark with mahogany/burgundy highlights achieved by using generous amounts of Briess Midnight Wheat, as well as earthy and citrus hops. With 80 IBUs.




Ballast Point Victory At Sea

Our Victory at Sea Imperial Porter is a bold, smooth brew with just the right amount of sweetness. We infused this robust porter with whole vanilla beans and San Diego’s own Caffe Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with the sweet caramel undertones of the malt, creating a winning combination for your palate. With 60 IBUs.




 
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