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Sign up for free and let us know your beer ratings.  Join us for our Happy Hour Taste Competition every Friday between 5:00 pm and midnight EST (3 pm to 12 am where our ISP is located) at the link below and rank the selected beers.  Yes, now happy hour has a goal. Remember, though, everyone has different tastes such as those reflected here and none, however different, are wrong.

 Winner, May 10th, Hazy/New England Style IPAs IV:  Solace Partly Cloudy

May 17th, Happy Hour Taste Competition: Brut IPAs II

Anderson Valley Extra Dry Brut IPA

Evolution BrutAle DriPA

Mustang Sally Brut The Hard Way

Old Ox I Am Brut

 

 View the last competition's results by clicking on May 10th in the Event Calendar to the right.
 
American Craft-brewed Octoberfest Beers
 09-Oct-2009  2:00 pm MST

American Craft Brewed Octoberfest Beers
 16-Oct-2009  2:00 pm MST

Winter Ale Taste Competition
 06-Nov-2009  2:00 pm MST
 
Mad Fox Orange Whip IPA

This brew is dry hopped with Citra hops from our friends in Yakima at Hop Union.  The kettle additions of Citra hops, brings this brew in at a whopping 75 IBUs and the hops flavors are much more pronounced with citrusy hints of pineapple, orange etc.  This version is also loaded with malt flavors with plenty of crystal malt, medium to full bodied and deep copper colored.
Lagunitas Lucky 13

An ultra-mega-mondo red ale first made for our anniversary in 2006 to celebrate thirteen years of brewing ultra-mega-mondo ales. With 55 IBUs.

 
Dogfish Head 120 Minute IPA

Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundantly hoppy, it\'s the Holy Grail for hopheads!

 

We brew 120 Minute IPA a few times a year, but it goes fast. If you find some grab a few bottles -- some to enjoy and some to age. With 120 IBUs.

 
Green Flash Hop Head Red Red India Pale Ale

Resinous hop characteristics emerge from an enormous hopping with Columbus, Nugget and Amarillo overtaking the rich caramel malt base. To add luscious
hop flavors and enticingly floral hop aromas, we dry-hop the brew with bucket loads of Amarillo hops. Welcome to the world of Red IPA. With 70 IBUs.
New Holland Cabin Fever Brown Ale

Robust in character yet smooth in delivery, Cabin Fever is a roasty brown ale and a hearty, comforting companion for long, mind-bending winters. Its rye, roast and raisin notes play off a subtle caramel sweetness and culminate in a dry finish. Excellent with roasts, stews, caramelized onions and snowfall.
Sierra Nevada Southern Hemisphere Harvest Fresh Hop IPA

The harvest season for hops is a painfully short window—that precious time when the hops are bursting with intense aromatics. Luckily for us, harvest comes twice a year: once in each hemisphere. Southern Hemisphere features fresh New Zealand hops that are picked, dried, and shipped to our brewery within seven days. The result is a complex beer that showcases the floral and herbal flavors and aromas of Southern Cross, Pacifica, and Motueka hops. Southern Hemisphere is part of our five-bottle Harvest series which features single hop, fresh hop, wet hop, and wild hop beers. With 67 IBUs.
Heavy Seas Mutiny Fleet Letter of Marque Hop Rye Porter

The Muntiny Fleet was \'berthed\' by Heavy Seas brewers who were discovered secretly brewing small batches of big beers to amuse the palates of their felow crew.  Since most secrets are best kept bottled up, we\'re bringing you these big flavor extrAARGHdinary brews in 22oz. bombers.  Embrace your inner pyrate and join the Muntiny!  This year\'s recipe is from Frank Butt & Neil Heinlein
 
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